Convening Lead Author (CLA)
Suani T. Coelho (Brazilian Reference Center on Biomass)
Lead Authors (LA)
Olivia Agbenyega (Kwame Nkrumah University of Science and Technology, Ghana)
Astrid Agostini (Food and Agriculture Organization, Italy)
Karl-Heinz Erb (Klagenfurt University, Austria)
Helmut Haberl (Klagenfurt University, Austria)
Monique Hoogwijk (Ecofys, the Netherlands)
Rattan Lal (Ohio State University, USA)
Oswaldo Lucon (São Paulo State Environment Agency, Brazil)
Omar Masera (National Autonomous University of Mexico)
José Roberto Moreira (Biomass Users Network, Brazil)
Contributing Authors (CA)
Gunilla Björklund (Uppsala University, Sweden)
Fridolin Krausmann (Klagenfurt University, Austria)
Siwa Msangi (International Food Policy Research Institute, USA)
Christoph Plutzar (Klagenfurt University, Austria)
Review Editor
Rik Leemans (Wageningen University, the Netherlands)
20.1 Introduction
20.2 Trade-Offs In Land Use
20.2.1 Current Land Use And Land Availability
20.2.2 Competing Future Demands For Land
20.2.3 Area And Energy Potentials From Dedicated Bioenergy Crops In 2050
20.2.4 Bioenergy Scenarios For 2050: Diets, Agricultural Technology And Climate Change
20.2.5 Bioenergy And Land-Use Change: Lessons From Regional Case Studies
20.2.6 Economic Effects Of Land Use Competition
20.2.7 Bioenergy And Food Security
20.3 Water Use
20.3.1 Water Withdrawal
20.3.2 Urbanization
20.3.3 Water Use In Agriculture
20.3.4 Water For Industry
20.3.5 Energy Production, Biofuels And Water Use
20.3.6 Water Security
20.4 Sustainability Factors
20.4.1 Sustainable Development: Policies And Measures
20.4.2 Sustainable Water Use
20.4.3 Land-Related Sustainability Issues
20.4.4 Challenges
20.4.5 Environmental Certification
20.5 Conclusions And Policy Proposals
References